Sunday, July 10, 2011

Strawberry Cheesecake Salad

This is probably my favorite fruit & whipped cream type of salad right now. It's delicious and easy to make. I've had several people ask for this recipe at potlucks so here it is. It's made the same way my Pina Colada Salad is made with yogurt, whipped topping, and pudding.

Strawberry Cheesecake Salad
by Chelsey W.

12 oz. whipped topping
1 small package of cheesecake pudding (powder)
3 (6 oz) strawberry yogurts (I use Yoplait)
1 lb fresh strawberries, sliced
3 bananas, sliced (add just before serving or they brown)
miniature marshmallows (add just before serving)

Thaw whipped topping and in a large salad bowl stir together whipped topping, yogurts, and pudding powder. Let this set up in the fridge for at least an hour before serving. Wash and slice strawberries. You can add strawberries to salad or wait to add them with sliced bananas and marshmallows just before serving. Keep refrigerated.
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19 comments:

  1. LuAnnApril 24, 2012 at 7:19 AM

    Looks good - I found you through another blogger. Cooking Up North - looks delish - thanks

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  2. Book Loving MommyMay 3, 2012 at 8:04 PM

    Looks so yummy! How many people does this serve? Thinking about trying it for a bbq this weekend!

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  3. UnknownMay 8, 2012 at 4:47 PM

    found this on Pinterest! Have made it several times already!!!

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  4. TamaraMay 12, 2012 at 10:59 AM

    Saw this on Pinterest. Looks great! Will try it this weekend.

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  5. xkatexedgexMay 18, 2012 at 10:03 PM

    holy moly! this is so amazing! i added blueberries and crushed pineapples to it.

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  6. MomTo4BoysMay 24, 2012 at 5:13 PM

    Oh this looks sooo yummy! I'd like to know how much this will make as well. Looking at the ingredients, I'm thinking somewhere in the 6 cups range. Does this sound right?

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  7. brittneeey anneeeeMay 25, 2012 at 8:22 PM

    Thinking of layering this with Angel Food cake and graham cracker - served trifle style. Thanks!

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  8. LoriMay 27, 2012 at 1:28 PM

    That's definitely going to make an appearance at my house soon.

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  9. LoriMay 27, 2012 at 1:28 PM

    Definitely making an appearance at my house soon.

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  10. ChelseyMay 28, 2012 at 3:06 PM

    I'm not sure exactly how many servings this makes. It fills a medium sized glass serving bowl that I take to potlucks. It will feed quite a few people.

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  11. Bri-AnneMay 28, 2012 at 8:31 PM

    I made this today and added 3 crushed nature valley honey and oats granola bars to it. It was SO yummy!

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  12. CathyJune 1, 2012 at 7:41 PM

    Looks yummy!

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  13. UnknownJune 10, 2012 at 3:21 PM

    Made this salad for my niece's shower yesterday - it was GONE in no time...SO tasty, so easy and quick to put together - thank you so much for the post. I used sugar free pudding and lite Cool Whip and Lite Yoplait so it kept the sugar down for those of us who need to watch our sugar intake. It was just FAB-u-lous!

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  14. Chantel WhiteJune 17, 2012 at 1:05 PM

    I came across this recipe in search of a fun new salad to take to our Father's Day luncheon. I am so excited to make this and know it will be a big hit!! Thanks for sharing. It looks like a delicious, really easy recipe! :)

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  15. UnknownJune 22, 2012 at 1:41 PM

    Oh my goodness I cant wait to try this! Thanks for sharing!

    riversrecipereview.blogspot.com

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  16. freddielyleJuly 25, 2012 at 1:10 PM

    Made this with low fat/sugar free versions of the ingredients and it was still super yummy!! I recommend waiting until last minute to add marshmallows otherwise they dissolve and give it all a weird texture-which I've always noticed in this kind of salad. It was definitely a crowd pleaser!

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  17. KateAugust 16, 2012 at 2:57 PM

    fantastic! a co-worker brought this to our potluck today and just shared your link. Thanks :)

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  18. UnknownAugust 27, 2012 at 8:44 PM

    this is so delicious! I've been looking for a recipe for quiet some time on pinterest but everyone I thought I found was blocked due to spam. So I am extremely happy to have this recipe and just made it for the kids. I changed a few of the ingredients since I did not have strawberry yogurt or strawberry pudding. Instead I used lemon pudding and peach yogurt. Still fantastic! Thank you for posting this recipe!

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  19. GoldieMarch 23, 2013 at 3:14 PM

    Sounds super yummy, I think I will try this as a side dish for Easter dinner. Also, a quick tip I use often is to make the salad and pour the marshmallows on top, but don't mix them in until you’re ready to serve the salad, it keeps them from getting soft & mushy.

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